Juicy, tender drumsticks coated in a rich, sticky BBQ glaze with perfectly caramelized edges—these are messy, finger-licking good and impossible to resist. The kind of crowd-pleaser that disappears fast!
đź›’ Ingredients (Serves 4)
For the chicken:
8–10 chicken drumsticks
1 tsp salt
1/2 tsp black pepper
1 tsp paprika
1 tbsp olive oil
For the glaze:
1 cup BBQ sauce
2 tbsp honey
1 tbsp brown sugar
1 tbsp Worcestershire sauce
1 tsp garlic powder
 Instructions:
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