How to Make It :
1️⃣ Season the Steak:
Rub steak with salt, pepper, and a bit of oil for a flavor-packed dinner, juicy steak recipe, easy gourmet meal.
2️⃣ Sear the Steak:
Cook in a hot pan until caramelized, adding butter, garlic, and onions for a garlic butter steak, restaurant-style sear, rich savory flavor.
3️⃣ Prepare the Rice:
Cook rice and mix with herbs for a fluffy herbed rice, simple side dish, perfect dinner base.
4️⃣ Cook the Veggies & Potatoes:
Roast potatoes until golden and sauté green beans lightly for a balanced dinner plate, healthy veggie side, comfort food combo.
5️⃣ Plate & Serve:
Serve sliced steak over rice with potatoes and green beans, spooning garlic butter sauce on top for a steakhouse dinner vibe, next-level comfort meal, family favorite.
Prep Time: 15 minutes | Cook Time: 25 minutes | Total Time: 40 minutes | serving : 2 person
Calories: ~700 per serving | Protein: ~45g per serving
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